An Italian immersion cooking course

Tuscany Region, Tuscany, Italy

2 days from
per person

Average user rating

No single supplements
Italian kitchen on cookery course in Italy
Italian cookery students holding shrimp in the kitchen

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Holiday overview

Roll up your sleeves and learn to cook at least 5 different courses each day on this 2 day hands-on Italian cookery course near Florence where you will create a wide range of authentic Italian dishes and discover delicious Tuscan specialities in the surroundings of a 13th century villa more details...

Hours of

Maximum group

Private 1-on-1

Included in the price

Please note that holidays do not include flights, please see the getting there tab for more details

  • 2 day course with 5 hours of group cooking lessons each day
  • Learn to cook at least 5 courses each day, menus change daily
  • Lessons start at 10am each morning and end around 3pm
  • The delicious food you have prepared each day
  • Local wine to accompany your meal
  • 150 page Tuscan Recipe book to take home with you
  • The school's signature apron
  • Cooking materials and ingredients
  • Please note: accommodation is NOT included in this course, and you will need to organise your own accommodation in Florence

Location overview

All Italian and Tuscan cooking courses take place in the grounds of a stunning 13th century Italian villa in the hills of Tuscany just outside the city of Florence; all lessons are run by local Italian chefs using fresh ingredients that are produced onsite.

Holiday start days

  • This holiday can start on:
  • Mondays
  • Tuesdays
  • Wednesdays
  • Thursdays
  • Fridays
  • Saturdays
  • Sundays

Public holidays / Closures

Please note this cookery school is closed from mid-November to mid-March.